· Curry and Thai Food Essay 25/02/13 My favorite food in Thailand. Thai food is widely known for being hot and spicy since almost all Thai food is cooked with basic ingredients such as garlic, chillies, limejuice, fresh coriander leaf and fermented fish sauce or shrimp paste (kapi) to make it salty Thailand Foods. Thai food is widely known for being hot and spicy since almost all Thai food is cooked with basic ingredients such as garlic, chillies, limejuice, lemon grass and fresh coriander leaf and fermented fish sauce (nam pia) or shrimp paste (kapi) to make it salty. Since rice is the staple food in Thailand, it is usually eaten at every meal with soups, curries, fried vegetables First, Thai food contains of rice, mainly. One main ingredient that builds the identity of Thai food is undeniably rice. As breads and potatoes are the necessity of food for a lot of countries in the other side of the world, rice is undeniably the biggest important food in Thailand
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The Development of Thai Eating Culture and Thai Food Essay. Download PDF. Download Full PDF Package This paper. A short thai food essay of thai food essay paper. READ PAPER. Food is not thai food essay a source of life for human beings, but to all lives. I believe that we can survive without clothes, a place to live in or even medicine in some cases, but without food, nobody can survive without it. Food is fuel for survival as for animals, but for human, food can be one of the biggest components of our cultures and lifestyles as well.
We do not only consume food for a living, but we also take pleasures from food in many aspects. Some animals hunt for food and survive day by day with it, but for us, thai food essay, we learn how to adapt and improve our ways of life, for example, instead of just hunting like cave people in the old times, we started to plant and culture agriculture.
It is said that the way of eating between human and animals are what differentiate us. Food is also influenced in terms of its characteristics and identity by various factors, such as cultures thai food essay society.
The cultural exchange between different groups of people through travelling, business arrangements, trading, for example, has a big impact on how people view food and how we develop it with our knowledge and experiences.
Therefore, the features of food are distinguished with these aforementioned factors. In this paper, I will present the concept of the development of food cultures and eating habits from the old era to present days: through the areas of Thai eating cultures, identity of Thai food, the influence of foreign cultures toward Thai food and Thai eating cultures, for instance.
Thailand is one of the richest countries in terms of cultures and traditions, Thai people are also very big on religion, especially Buddhism, thai food essay, as it is the national religion of Thailand, thai food essay.
Buddhism has a huge influence on Thai people lifestyle; in manners, beliefs, and the way of consuming food, thai food essay. Buddhism teaches us to be contented and to live in the moment, to reduce our desires of things, to control our appetency; whether it is money, materials, or food that is desired.
Buddhism influence some of Thai people to be frugal in their lifestyle. Thus, it is safe to say that Buddhism has a great imprint in the mindset of some people in Thailand in regards of their eating habits. Thai art and cultures are distinct and diverse in thai food essay parts of Thailand; those in colloquialism, written language, clothing, food, lifestyles, and spiritual beliefs; each has its own identity indicating values, beliefs, religion, and lifestyles throughout the living conditions of each region.
Despite the foreign influences, Thailand is still prosperous with its own cultural identity that Thai people are proud of, thai food essay. I, myself especially, having been living in Germany for more than two years, thai food essay, yet I am still very attached to Thailand, particularly in an aspect of food cultures.
The Identity of Thai Food Thai food is a great mix of plates, rich with ingredients and flavors, highly unique with its own cultures, and yet very diversified and multidimensional by the adaptations and the development of the civilization. But what exactly is the identity of Thai food? In my opinion, thai food essay answer that question is not quite simple because food cultures in Thailand have been adapted and modified and inherited so much from all over the world.
The identity of Thai food is not particularly about the taste or the ingredients, but more like the characteristics and the nature of it, thai food essay. To whip a Thai dish is simple, as long as you know the nature of Thai dish and some of its identity, which contains of 7 aspects.
First, Thai food contains of rice, mainly. One main ingredient that builds the identity of Thai food is undeniably rice. As breads and potatoes are the necessity of food for a lot of countries in the other side of the world, rice is undeniably the biggest important thai food essay in Thailand, thai food essay.
Thai people have been consuming rice as the main source of food since one can remember. Throughout all these years, rice have been developed, modified, and emphasized the significance of rice in uncountable ways, thai food essay. Evidence say it has been existing growing with Thailand before the prehistoric era, for example, Archeologists found rice chaffs in Pung Hung cave, Maehongson province thai food essay paintings of possibly buffalos and rice field together with scarecrow on cave walls were discovered in Kok Panomdee Panomdee Hillock in Chonburi province.
Meang Kham is considered to be a traditional Thai snack in a wrapping form; it was found in the writings of King Rama the 6th and was a popular ceremonial snack among families and friends, thai food essay.
Third, it takes punctiliousness and care to create a Thai dish. The steps to create a Thai dish require nicety and preciosity, whether it is selecting the ingredients, seasoning, or serving. For example, coconut milk must be finely heated until it floats up before using it with curry paste. A traditional Thai dish takes a lot of heedfulness, not just the techniques and the capability of cooking.
Forth, meticulousness and beauty are crucial; Thai food does not only deliver great taste to the mouth but also beauty to the eyes, thai food essay. For example, carving on vegetables and fruits can be seen for both decorations and for the purpose of eating.
Fifth, nature play a big role in packaging of Thai food; it can be seen from all over Thailand that banana leaves, coconut leaves, and bamboo tubes are used as food package, for example, thai food essay, Thai desserts wrapped with banana leaves and coconut milk infused sticky rice smoked and heated in a bamboo tube.
The use of natural ingredients is does not only benefit the Thai society in terms of nature conservation and waste reduction, but it also adds pleasant flavors and glorious scent to the food as well. Sixth, Thai food is considered healthy and contains a lot of herbs as medicine. Almost every savory Thai dish contains of at least one or two herbs, whether it is basil leaves 4 Rice Cultivation and Lifestyles, Asst, thai food essay.
Thani Sriwongchai, Ph, thai food essay. which has several health benefits, wax gourd and bottle guard to cool down, or turmeric which can strengthen immune system and reduce cholesterol level.
And, last but not least, Thai food is popular not only on a national level but on the global scale. Thai popular dishes such as Tom Yum Kung sweet, spicy and sour soup with shrimpPad Thai Thai stir-fried noodles with dried shrimp, tamarind juice, tofu, and eggsPanaeng Kai chicken with red curry pasteTom Kha Kai chicken with coconut milk and galagalSom Tum spicy papaya saladfor example, are highly well-known among foreigners because of their delicious and unique taste.
Apart from the mentioned identities, thai food essay, there are still so many unique aspects of Thai food out there. Throughout the time and the changes of our society, each region of Thailand thai food essay its own identity of Thai food as well according to their geography and the raw ingredients they can find.
In Thai society, thai food essay many cases; big families live together in one house, dinner is a meal when everyone sits together, therefore, it is usually a big set of food on the table, thai food essay, they gather around and either set the table or just sit on the floor, and enjoy the presence of each family member, everyone has their own thai food essay of rice, and a bunch of Khab Khao6 for everyone on the table to share.
Whereas in western eating culture, it is very common for people to have their own plate of food and indulge in the joy of consuming their own plated food. In the old traditional times of Thailand, people tended to eat with their hands, it was easy for them to grab a pinch of rice and small bites of side dishes with their hands, it was even believed that food tasted better that way.
This way of eating still exists in certain parts of Thailand in several occasions. Eating cultures are different in each country; there are various instructions when it comes to eating habit in Thailand. Even though Thai people eat with hands in some meals, but our manners are still intact due to the instructions given to us since they were children, for example, you should take small bites of food, chew quietly and slowly so that you would not spill the rice on the ground, thai food essay, especially if you sit on the floor, thai food essay, while on the other hand, Japanese people are taught to make slurping sound when they eat their ramen7 to express their appreciation and the tastiness of the bowl.
The instructions are not only limited to the way of eating, but also extended to the behavior of dining as well; i. Its literal meaning is with rice, thai food essay. not be exposed. This teaching of eating posture was very common until the 19th century or the reign of King Rama the 3rd due to the incomings of the missionary who thai food essay to propagate Christ.
With the influence of western cultures, Thai people were developed with new knowledge; for example, the Buddhist teachings were rid of superstitions and they were adapted with scientific reason. Though, superstitious belief still exists in the mindset of Thai people. The old traditional eating cultures of Thai people between two classes which are the lower class and the upper class; the upper-class people in Thailand back in the old era believed that the high eating culture must comprise of means and locations, that is the upper-class would always have desserts after their savory meals, and the locations of eating must be in the house or the nearby private areas only, thai food essay, they believed that eating outside, by the streets, thai food essay, or in the middle of markets were eating habits of the lower class, because those area were public and only the lower class people would go there.
The way of eating and the locations of the thai food essay were parts of the high eating cultural identities in hundreds of years ago.
While on the other hand, eating outside thai food essay seemingly common thai food essay the lower class, since thai food essay needed to work under the sun, thai food essay, out of their homes, they could just conveniently eat around their working area, whether it was in markets or by roadsides.
Therefore, means and locations for dining defined the difference of the lower- class and the high-class people. As time passed by and people evolved to the development and civilization, the belief that only poor people who did not eat out faded out of the minds of the upper class society in the era of King Rama the 5th.
Once the stereotype of eating out culture thai food essay the old era vanished, the high eating cultural identities were completely shifted; instead of it was the lower class eating out, the upper class people ate out instead to show their wealth by dining in fine restaurants and enjoyed the night entertainment by paying good money for it.
One of the reasons that the eating out culture started thai food essay develop among the groups of high class people and upper middle class people is the occurrences of night ceremonies such as the famous Benchaamabhopit8 temple fair which allowed various restaurants to sell their food in the fair. Another reason of the eating out culture was extended is by the fair number of Thai people who went abroad, either for studying or working in the reign of King Rama the 6th; they came back with foreign eating out culture and influenced Thailand to adapt the eating out culture more to the society.
The mentioned behaviors are not only indicated as impoliteness only, but they are also deemed as the behaviors of poor starving people. To control the appetite, not to consume food too much during the old times is very well embedded in the mind of people in high thai food essay. While only Phu dee ate their meals three times a day, peasants had the custom of eating only two times a day, it was common for peasants like farmers to eat only two times a day; first being breakfast and second being dinner.
This custom was not only applied for peasants only, but to the Siamese mariners as well. In the era of King Rama the thai food essay to 7th, it was found that mariners were governed by laws to eat only two times a day which were at hours and hours. For people in a high social class, locations of dining were specifically crucial, especially for the royal class in which the dining location was not only private, but it was also sacred places that no commoners could access, not even for those with rankings and high statuses, unless thai food essay. While on the other hand, for lower working class people, dining location did not matter much; they usually dined together in an open thai food essay of their compound, for example, a terrace or a yard, and of course, inside the house.
It was common for lower working class people or lower middle class people to invite their friends and neighbors to join them for food. When Thailand was still under absolute monarchy, there was usually one main kitchen in thai food essay compound in which a lot of households residing in, and this main kitchen supplied meals for everyone in the compound.
Food was a channel to connect people in the households within the compound, thai food essay, and a kitchen would be considered a sacred domestic location that no outsiders would be allowed inside, there was a saying ยอมให้ ค้นถึงก้ นครั ว which literally means allowing someone to search in the deep end of the kitchen, this explains the situation when one allows somebody in their home or in the loop of their trust.
Now that we are in theeverything seems to be rapidly changing and growing. I would like to point of three factors which I think they are significant changes in Thai eating cultures. First is fast food. It is estimated that fast food came into Thailand in with American influences. Fast food restaurants were originally from America inthai food essay, which was the era of changes such as industrial innovations and the lifestyle of people.
Fast food trend has been very booming now because it corresponds to the lifestyle of new generations. Second is buying food from food stalls instead of cooking like old times. หญิงฤดีวรรณ, ม. หญิงฤดีวรรณ, Sometimes, it is even hard to have just one meal a day together as a family, especially for those who live in Bangkok. Speaking from my own experiences, people in Bangkok find it almost impossible to have a meal with their families like how it used to be.
I still remember when I used to live in Bangkok, my parents would get a little bit sad if I could not make it home for dinner, just because I simply could not, and I ended up buying a bag of rice and a box of khab khao to eat by myself when I was home.
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· For instance, Thai food has become internationally popular because of its sophistication and variety. (Global Investment Center, , p. ) People can experience Thai cultures without practically going abroad through various choices of Thai food, which are available in their own blogger.comted Reading Time: 5 mins First, Thai food contains of rice, mainly. One main ingredient that builds the identity of Thai food is undeniably rice. As breads and potatoes are the necessity of food for a lot of countries in the other side of the world, rice is undeniably the biggest important food in Thailand Thailand Foods. Thai food is widely known for being hot and spicy since almost all Thai food is cooked with basic ingredients such as garlic, chillies, limejuice, lemon grass and fresh coriander leaf and fermented fish sauce (nam pia) or shrimp paste (kapi) to make it salty. Since rice is the staple food in Thailand, it is usually eaten at every meal with soups, curries, fried vegetables
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